VANILLA SWEET CREAM COLD FOAM RECIPE | STARBUCKS® COFFEE AT HOME
|8 oz Starbucks® Breakfast Blend|
|0.25 cup 2% milk |
|1 Tbsp powdered sugar|
|0.25 tsp vanilla extract|
- Brew Starbucks® Breakfast Blend at double strength and pour over ice.
- Combine milk, powdered sugar and vanilla extract in separate pourable container.
- Froth milk mixture using your preferred cold method. You can use a handheld milk frother or froth your milk by hand. For more information on how to froth your milk, see our frothing guide here.
- Top iced coffee with cold foam.